Downeast Fish Chowder

Ingredients

• 1/4 lb salt pork, diced (use bacon if you can't find salt pork)
• 2 onions, peeled and sliced
• 3 cups potatoes, peeled and cut into 1/2 inch cubes
• 4 cups boiling water
• 3 lbs cod or 3 lbs haddock, cut into small pieces
• 1 3/4 cups evaporated milk
• 1 tablespoon salt
• 1/8 teaspoon pepper
• 1 tablespoon minced parsley
• 1 tablespoon butter
• 1 tablespoon flour