Dr. Bird'S Cake

12 ingredients
6 steps

Ingredients

  • 3 c. cake flour
  • 2 c. sugar
  • 1 tsp. soda
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 1/2 c. salad oil
  • 3 eggs, slightly beaten
  • 1 (8 oz.) can crushed, undrained pineapple
  • 1 (8 oz.) can coconut
  • 1 c. chopped pecans
  • 1 1/2 tsp. vanilla
  • 2 c. diced bananas

Directions

  1. 1
    Do not use electric mixer!
  2. 2
    Blend with spoon.
  3. 3
    Sift dry ingredients together.
  4. 4
    Add remaining ingredients, until all are well blended.
  5. 5
    Bake in a greased and floured stem pan at 325° for 1 hour.
  6. 6
    Place foil over top of cake for 20 minutes more (while cooling).

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