Dr Pepper Pecans

Directions

1. 1
   Preheat the oven to 350°; line a rimmed baking sheet with foil.
2. 2
   In a small saucepan, bring the Dr Pepper and butter to a boil over med-high heat.
3. 3
   Simmer until the liquid reduces by half, about 15 minutes.
4. 4
   Stir in the pecans and continue to cook until the liquid becomes a sticky glaze, 3-4 minutes.
5. 5
   Add a big pinch of salt, stir, and transfer to the prepared baking sheet.
6. 6
   Bake, stirring once or twice, until toasted, about 10 minutes.