Dramatically Seared Green Beans

Directions

1. 1
   Heat wok or deep skillet. When hot, add oil and swirl to coat the pan.
2. 2
   Raise heat to high and wait about 30 seconds. Add the green beans and season with salt to taste. Cook 3 minutes, using tongs or shake to turn and move beans to cook them quickly and evenly. Continue to cook till desired doneness.
3. 3
   Season with garlic and red pepper flakes to taste and continue to cook for another minute.
4. 4
   Serve hot, warm or at room temperature.