Dream Cake

Directions

1. 1
   Beat egg whites until frothy.
2. 2
   Add cream of tartar and beat until stiff.
3. 3
   Beat egg yolks and salt until very thick and lemon colored.
4. 4
   Add water.
5. 5
   Beat in and add sugar, gradually beating until thick enough to hold a stiff peak.
6. 6
   Fold egg whites and flour into egg yolk mixture.
7. 7
   Pour into ungreased tube pan and bake in oven at 350° about 40 minutes.
8. 8
   Invert pan and let cake hang in pan until cool.
9. 9
   Makes 1 (9-inch) cake.