Dressed Up Irish Coffee
10 ingredients
7 steps
Ingredients
- 1 cup hot brewed coffee
- 1 teaspoon light brown sugar
- 1 1/2 ounces Irish cream whiskey
- 1 ounce Irish whiskey
- 1/2 ounce peppermint schnapps
- Whipped Cream, recipe follows, for topping
- Shaved dark chocolate, for garnish, optional
- 1/2 cup heavy whipping cream
- 1 tablespoon confectioners' sugar
- 1 teaspoon pure vanilla extract
Directions
-
1Pour the hot coffee into a mug and add the sugar.
-
2Stir until the sugar melts.
-
3Stir in the Irish cream, Irish whiskey and schnapps.
-
4Top with a nice dollop of Whipped Cream and some shaved dark chocolate if using.
-
5Add the heavy cream, confectioners' sugar and vanilla extract to a large bowl.
-
6Beat with a hand mixer until soft peaks appear.
-
7Yield: 2 servings
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