Dressing
14 ingredients
5 steps
Ingredients
- 1 lb. bulk sausage
- 1/4 c. butter, melted
- 1 onion, chopped
- 1 1/2 c. celery, chopped
- 1 apple, chopped
- 12 c. soft bread crumbs
- 1 Tbsp. salt
- 1 tsp. pepper
- 1 1/2 tsp. sage
- 1 1/2 tsp. thyme
- 1 tsp. poultry seasoning
- 1/4 tsp. nutmeg
- 1 c. raisins
- 1 1/2 c. chopped pecans
Directions
-
1Saute sausage.
-
2Add butter, onion, celery and apple.
-
3Add 1/2 of bread crumbs with the seasonings.
-
4Mix well.
-
5Add rest of crumbs, raisins and pecans.
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