Dried Fruit Compote

Directions

1. 1
   Place dried fruit, cinnamon sticks and water in large saucepan. Bring to boil, turn down heat to moderate simmer.
2. 2
   Cook until water is absorbed.
3. 3
   Stir in honey to taste.
4. 4
   Combine cashew nuts and water to cover in blender.
5. 5
   Blend and add water or nuts until cashews are a whipped cream consistency.
6. 6
   Place fruit in compote and top with big dollop of cashew whipped cream.
7. 7
   Fruit may be served warm or cold.