Drinking Chocolate

6 ingredients
5 steps

Ingredients

  • 2 ounces heavy cream
  • 6 ounces milk
  • 1 cinnamon stick
  • 1 vanilla bean, split in half length wise
  • 2 ounces dark chocolate, finely chopped
  • whipped cream

Directions

  1. 1
    Heat the cream and milk with the cinnamon and vanilla bean very slowly for 15-20 minutes.
  2. 2
    Remove the bean and cinnamon.
  3. 3
    Add the chocolate.
  4. 4
    Mix until fully melted.
  5. 5
    Serve topped with some very dense fresh whipped cream.

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