Drop Cookies

8 ingredients
7 steps

Ingredients

  • 3/4 cup Crisco
  • 1 1/4 cup sugar
  • 2 eggs
  • 2/3 cup milk
  • 3 tsp baking powder
  • 3/4 tsp salt
  • 1 tsp vanilla or almond extract
  • 3 cups flour

Directions

  1. 1
    Cream Crisco, sugar and eggs.
  2. 2
    Mix in milk, powder, salt, and flavoring.
  3. 3
    Add flour in small portions.
  4. 4
    Mix well.
  5. 5
    Drop by spoonfuls on cookie sheet.
  6. 6
    Bake at 375° for 20 minutes or until very light brown.
  7. 7
    If cooked too long, they will get hard. Otherwise, cookies are light and fluffy.

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