Dry Beef Dip

5 ingredients
3 steps

Ingredients

  • 1 round loaf of bread
  • 3 pkg. dry beef
  • 3 pkg. (8 oz.) cream cheese
  • 1 onion
  • garlic seasoning to taste

Directions

  1. 1
    Cut top off bread and hollow out saving the pieces of bread from inside.
  2. 2
    Mix all the ingredients by hand; cut dry beef in pieces.
  3. 3
    Put into bread; put top on and cover with foil. Bake at 300° for 45 minutes or until warm. Serve using bread pieces.

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