Dubai Style Shawarma

Ingredients

• Meat
• 2 tablespoons canola oil
• 1/2 cup yogurt
• 1 egg, beaten lightly
• 1 lemon, juice of
• 1 teaspoon black pepper
• 1 teaspoon cardamom powder
• 1 teaspoon cinnamon
• salt, to taste
• 1/2 teaspoon red chili pepper flakes
• 1/2 teaspoon garam masala
• 2 teaspoons garlic paste
• 1 teaspoon ginger paste
• 1 teaspoon cardamom powder
• 1 teaspoon cinnamon
• 1 lb boneless skinless chicken breasts or 1 lb lamb, cut into 1 inch cubes
• Salad
• 1 cup lettuce, finely sliced
• 1 cucumber, chopped
• 1 tomatoes, chopped
• 3 tablespoons cilantro, chopped
• 3 tablespoons pomegranate seeds
• Dressing
• 1/2 cup yogurt
• 1 lemon, juice of
• 2 tablespoons cilantro, chopped
• 2 tablespoons mint, chopped
• salt, to taste
• Assembly
• 6 pita breads
• Tabasco sauce, to taste