Duchess Potatoes

6 ingredients
5 steps

Ingredients

  • 2 c. hot mashed potatoes
  • 1 Tbsp. butter or margarine
  • 1 beaten egg yolk
  • salt
  • pepper
  • 1 Tbsp. butter or margarine, melted

Directions

  1. 1
    To mashed potatoes, add 1 tablespoon butter or margarine, the beaten egg yolk and salt and pepper to taste; mix well.
  2. 2
    Push mounds of potato mixture from large spoon onto greased baking sheet.
  3. 3
    Drizzle with 1 tablespoon melted butter or margarine.
  4. 4
    Bake at 450° for 10 to 12 minutes.
  5. 5
    Makes 4 to 6 servings.

Products Matching These Ingredients

More Recipes to Try