Dump Cake

5 ingredients
7 steps

Ingredients

  • 1 can fruit pie filling (pineapple, blueberry, cherry, etc.)
  • 1 pkg. yellow cake mix (not pudding kind)
  • 1 stick melted butter or margarine
  • nuts
  • Cool Whip

Directions

  1. 1
    Dump pie filling into cake pan (ungreased).
  2. 2
    Sprinkle dry cake mix over fruit (pie filling).
  3. 3
    Drizzle melted butter over cake mix.
  4. 4
    Bake at 350° until golden brown.
  5. 5
    Cool.
  6. 6
    Frost with Cool Whip and nuts.
  7. 7
    Refrigerate.

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