Dump Cake

6 ingredients
5 steps

Ingredients

  • 1 can cherry pie filling
  • 1 (20 oz.) can crushed pineapple (do not drain)
  • yellow cake mix
  • whipped cream or Cool Whip
  • chopped nuts
  • cube of margarine

Directions

  1. 1
    Mix together in a 9 x 13-inch pan, pie filling and pineapple. Cut cube of margarine and drop on top of filling.
  2. 2
    Sprinkle box of yellow cake mix over mixture.
  3. 3
    Top with chopped nuts.
  4. 4
    Bake 1 hour at 350°.
  5. 5
    Serve warm or cold with whipped cream or Cool Whip.

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