Dump Cake

6 ingredients
3 steps

Ingredients

  • 1 can cherry pie filling
  • 1 can crushed pineapple
  • 1 stick margarine
  • 1 c. coconut
  • 1 c. pecans
  • pound cake mix

Directions

  1. 1
    Put cherry pie filling and pineapple in pan. Sprinkle pound cake mix over filling and pineapple.
  2. 2
    Pour melted margarine over, then add coconut and pecans. Bake at 300° for 1 hour.
  3. 3
    When cool, serve with Cool Whip.

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