Dump Cake
5 ingredients
4 steps
Ingredients
- 1 (20 oz.) can crushed pineapple with juice
- 1 (20 oz.) can pie filling (any flavor)
- 1 box yellow cake mix
- 1 c. chopped pecans or walnuts
- 1/2 lb. melted butter or margarine
Directions
-
1Place the crushed pineapple with juice in the bottom of a 9 x 13 x 2-inch pan.
-
2Place the can of pie filling in the pan next. Distribute the yellow cake mix evenly over the pie filling, followed by the pecans.
-
3Pour the melted butter over the entire combination.
-
4Bake in the oven at 350° for 1 hour.
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