Dump Cake

5 ingredients
5 steps

Ingredients

  • 2 cans cherry pie filling
  • 1 large can crushed pineapple (undrained)
  • 1 box yellow cake mix
  • 2 sticks margarine, melted
  • 1/2 to 3/4 c. chopped nuts

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Spread cherry filling in a 13 x 9-inch ungreased pan.
  3. 3
    Spread pineapple and juice over cherries. Sprinkle cake mix evenly over top.
  4. 4
    Drizzle margarine over cake mix and sprinkle on nuts.
  5. 5
    Bake for 1 hour.

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