Dump Cake
4 ingredients
3 steps
Ingredients
- 1 box yellow cake mix
- 1 large (16 oz.) can fruit
- 1 stick butter
- ice cream (optional)
Directions
-
1In 13 x 9 x 2-inch pan, pour all of fruit (juice included) into bottom.
-
2Sprinkle cake mix directly out of box onto top of fruit. Cut pats of butter and spread evenly over top of cake mix.
-
3Bake 30 minutes in 350° oven or until top is golden brown.
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