Dump Cake
5 ingredients
3 steps
Ingredients
- 1 (20 oz.) can crushed pineapple
- 1 can cherry pie filling
- 1 box white or yellow cake mix
- 1 1/4 stick oleo, melted
- 1/2 c. chopped nuts
Directions
-
1Pour pie filling and pineapple into a greased 9 x 13-inch pan. Sprinkle cake mix over fruit.
-
2Drizzle melted oleo over cake mix and sprinkle nuts over the top.
-
3Bake at 325° for 1 hour.
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