Dump Cake
5 ingredients
7 steps
Ingredients
- 1 large can sliced peaches (juice and all)
- 1 large can pineapple chunks (juice and all)
- 1 box yellow cake mix (2 layer size)
- 1 stick margarine
- chopped nuts (optional)
Directions
-
1Dump peaches and pineapple in a 9 x 13-inch pan.
-
2Sprinkle dry cake mix over all.
-
3Cut margarine into 1/4-inch slices and spread evenly over dry mix.
-
4Nuts may be sprinkled on top.
-
5Bake at 350° for 1 hour.
-
6Serve with ice cream or Cool Whip.
-
7Makes 12 servings.
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