Dump Cake

6 ingredients
7 steps

Ingredients

  • 1 can cherry pie filling
  • 1 can crushed pineapple, drained
  • 1 yellow cake mix
  • 1 c. butter, melted
  • 1 c. walnuts, chopped
  • 1/2 to 1 c. coconut (depending on taste)

Directions

  1. 1
    Use a 10 x 15-inch pan.
  2. 2
    Spray pan with Pam or other nonstick spray.
  3. 3
    Spread the can of cherry pie filling in pan.
  4. 4
    Spread can of pineapple on top of cherries.
  5. 5
    Spread that with the dry cake mix.
  6. 6
    Pour on the melted butter.
  7. 7
    Top with nuts and then coconut. Bake at 350° for 1 hour.

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