Dump Cake

6 ingredients
8 steps

Ingredients

  • 1 medium can crushed pineapple
  • 1 medium can cherry pie filling
  • 1 small can coconut, shredded
  • 1 box yellow or white cake mix
  • 1 c. chopped pecans
  • 1 stick margarine or butter

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Into a rectangular pan (9 x 13-inch), dump crushed pineapple (juice and all).
  3. 3
    Dump cherry pie filling over pineapple.
  4. 4
    Sprinkle coconut over this.
  5. 5
    Sprinkle box of cake mix over the mixture.
  6. 6
    Sprinkle pecans over this.
  7. 7
    Chip margarine over all this.
  8. 8
    Bake at 325° for about 50 minutes.

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