Dump-It Dessert Cake

5 ingredients
6 steps

Ingredients

  • 1 (16 oz.) can crushed pineapple
  • 1 can cherry pie filling
  • 1 box yellow cake mix
  • 1 1/2 sticks margarine
  • 1/2 to 3/4 c. flaked coconut

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In lightly greased 9 x 12 inch baking pan, spread pineapple and top with pie filling.
  3. 3
    Sprinkle dry cake mix over this.
  4. 4
    Slice margarine into 12 slices and dot over top. Cover all with coconut.
  5. 5
    bake for 1 hour or until golden.
  6. 6
    Serve with ice cream or whipped cream if desired.

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