Dumplings

Directions

1. 1
   Boil chicken until cooked.
2. 2
   Debone chicken; save broth.
3. 3
   Add egg, water, oil, and salt; beat well.
4. 4
   Add flour slowly.
5. 5
   Divide into 3 parts.
6. 6
   Roll out; let stand for 20 minutes.
7. 7
   Strip and drop into boiling broth.
8. 8
   After the dumplings get done, add 1 small can of Pet milk and 1 stick of butter.