"Dumplins"

6 ingredients
8 steps

Ingredients

  • 1/2 stick oleo or butter, softened
  • 2 eggs, beaten
  • 3/4 c. flour (all-purpose)
  • 3/4 c. flour (self-rising)
  • 1 tsp. salt
  • chicken broth

Directions

  1. 1
    Combine flour and salt.
  2. 2
    Add butter and eggs.
  3. 3
    Mix and form a stiff dough.
  4. 4
    Roll out and cut into strips and squares.
  5. 5
    Drop into broth that is boiling.
  6. 6
    When all dumplins are added, cover and turn burner off and allow to remain covered for 15 minutes.
  7. 7
    Season with salt and pepper.
  8. 8
    Serve.

Products Matching These Ingredients

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Herbalife Nutrition

D NOVA 4
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Almond flour organic blanched

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E NOVA 3
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