Durian Cakes

Directions

1. 1
   Scoop out the durian flesh from the rind and place in a saucepan.
2. 2
   Stir slowly over a medium heat, removing the seeds with a spoon until only the pulp remains.
3. 3
   Add the sugar and stir well.
4. 4
   Continue stirring until the mixture coagulates.
5. 5
   Remove from heat and shape into cakes.