Dutch Apple Cake

9 ingredients
4 steps

Ingredients

  • 1 c. oil
  • 2 c. brown sugar
  • 3 eggs
  • 1 tsp. vanilla
  • 1 1/4 c. white flour
  • 3/4 c. whole wheat flour
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 4 c. chopped apples (peeled)

Directions

  1. 1
    Beat together oil, brown sugar, eggs and vanilla.
  2. 2
    Add the flours, salt and soda.
  3. 3
    Add chopped apples last.
  4. 4
    Bake in a loaf pan for 50 minutes at 325°.

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