Dutch Apple Pie

10 ingredients
4 steps

Ingredients

  • 1 Keebler graham cracker ready-crust pie crust
  • 1 large egg yolk, slightly beaten
  • 5 1/2 c. fresh peeled, sliced cooking apples
  • 1 Tbsp. lemon juice
  • 1/2 c. sugar
  • 1/4 c. light brown sugar
  • 3 Tbsp. all-purpose flour
  • 1/4 tsp. salt
  • 1/2 tsp. ground cinnamon
  • 1/4 tsp. ground nutmeg

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Brush bottom and sides of crust evenly with egg yolk.
  3. 3
    Bake on baking sheet until light brown (about 5 minutes).
  4. 4
    Remove crust from oven.

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