Dutch Babies

4 ingredients
17 steps

Ingredients

  • 12 cup salted butter
  • 1 cup milk
  • 1 cup flour
  • 6 eggs

Directions

  1. 1
    Preheat oven to 500 degrees.
  2. 2
    Melt the salted butter in a 9 by 13 glass casserole as the oven preheats.
  3. 3
    Don't burn the butter!
  4. 4
    Combine remaining ingredients until liquid is a uniform consistency.
  5. 5
    A blender works great.
  6. 6
    Pour mixture into the casserole with melted butter.
  7. 7
    When oven is properly preheated, insert dutch babies.
  8. 8
    Heat for 5-6 minutes.
  9. 9
    Reduce heat to 400 degrees.
  10. 10
    Heat for 5-6 minutes.
  11. 11
    Reduce heat to 300 degrees.
  12. 12
    Heat for 5-6 minutes.
  13. 13
    Slice twice lengthwise and three times otherwise.
  14. 14
    Serve, sprinkle with powdered sugar or lemon juice, serve with maple syrup.
  15. 15
    DO NOTE!
  16. 16
    If you have a smaller oven, you may have to extend the cooking time at 400 degrees and decrease the cooking time at 300 degrees.
  17. 17
    I have a small oven, so I have to do it this way, or else the dutch babies cave in, and look ridiculous.

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