Dutch Baby

6 ingredients
3 steps

Ingredients

  • 1 Tablespoon Butter
  • 1/2 cups All-purpose Flour
  • 1/2 cups 2% Milk
  • 2 Tablespoons Granulated Sugar
  • 1/2 teaspoons Salt
  • 1 whole Large Egg

Directions

  1. 1
    Heat your oven to 425°F.
  2. 2
    Melt butter in a 10-inch cast iron skillet over medium heat.
  3. 3
    In a a medium bowl combine flour, milk, sugar, salt and egg. Stir until moist. Pour batter into skillet and cook over medium heat for 1 minute. Bake in oven for 18 minute or until golden brown.

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