Dutch Cinnamon Cake
8 ingredients
6 steps
Ingredients
- 2 cups flour
- 1 cup sugar
- 2 teaspoons baking powder
- 1 cup milk
- 1 egg
- 1 1/2 tablespoons unsalted butter
- 1 tablespoon sugar
- 1 tablespoon cinnamon
Directions
-
1Preheat oven to 350. Butter 8x8 inch baking pan.
-
2Sift together flour, sugar, and baking powder.
-
3Add milk and eggs and mix with electric mixer until combined. Add 1/2 butter and comine.
-
4Pour batter into baking pan. Drizzle with remaining butter.
-
5Combine cinnamon and sugar and sprinkle over top.
-
6Cook for 35 minutes until a toothpick comes out clean.
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