Dutch Oven Cornbread With Fig Jam
10 ingredients
1 steps
Ingredients
- 3/4 cup (1 1/2 sticks) unsalted butter
- 1 1/2 cups all-purpose flour
- 1 1/2 cups cornmeal
- 1/4 cup sugar
- 2 teaspoon baking soda
- 2 teaspoon kosher salt
- 1/2 teaspoon baking powder
- 3 large eggs
- 1 cup whole milk
- 3/4 cup fig jam
Directions
-
1["Preheat oven to 425\u00b0. Place butter in a 10\"-12\""-diameter Dutch oven
Products Matching These Ingredients
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Anthony's Organic Cocoa Butter Chunks
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Bramwells American Style Peanut Butter
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Cornmeal mix
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Self-rising yellow cornmeal mix
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