Dynamite Stuffed Peppers

9 ingredients
5 steps

Ingredients

  • 4 medium green peppers, cored, seeded and blanched
  • 1 lb. hamburger
  • 1 chopped onion
  • 1 tsp. salt
  • 3 chopped tomatoes or 1 can stewed, drained and chopped
  • 1 small can tomato sauce
  • 1 Tbsp. basil
  • 1/4 c. margarine
  • 2 c. cooked rice

Directions

  1. 1
    Brown burger and onion together and drain off all fat.
  2. 2
    In large bowl, combine rice, margarine, meat mixture, tomatoes, salt and basil and mix well.
  3. 3
    Spoon filling into pepper shells and tamp down to make sure they are full.
  4. 4
    Top with tomato sauce and grated cheese.
  5. 5
    Bake at 350° for about 45 minutes.

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