E'Clairs

8 ingredients
3 steps

Ingredients

  • 1 (3 3/4 oz.) pkg. Jell-O French vanilla pudding and pie filling (instant)
  • 1 1/2 c. milk
  • 1/2 c. prepared whipped topping (I use more)
  • 6 Tbsp. margarine
  • 3/4 c. water
  • 3/4 c. all-purpose flour
  • 3 eggs
  • Chocolate Glaze

Directions

  1. 1
    Filling:
  2. 2
    Prepare pudding as directed on package, reducing milk to 1 1/2 cups.
  3. 3
    Add whipped topping and mix well.

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