E Z Fudge

Directions

1. 1
   In large pot, mix sugar and milk.
2. 2
   Bring to a rolling boil; boil for 6 minutes.
3. 3
   Put rest of ingredients in large bowl.
4. 4
   Pour milk mixture over chips and nut mixture; mix thoroughly and pour into a greased pan.
5. 5
   Cool; cut into squares.
6. 6
   Makes 5 pounds.