Earthquake Cake

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Spread coconut on bottom of well-greased 15 x 11 x 2-inch baking pan.
3. 3
   Spread pecans over coconut.
4. 4
   Prepare cake mix as directed on package and pour over coconut and pecans.
5. 5
   Mix softened cream cheese, softened butter and sugar.
6. 6
   Drop spoonfuls into the batter (don't stir).
7. 7
   Bake at 350° for 45 to 60 minutes or check for doneness with toothpick.