Earthquake Cake
6 ingredients
8 steps
Ingredients
- 1 c. coconut
- 1 c. chopped pecans
- 1 German chocolate cake mix
- 1 stick margarine
- 1 lb. powdered sugar
- 1 (8 oz.) pkg. cream cheese
Directions
-
1Grease and flour 9 x 13-inch cake pan.
-
2Layer coconut; layer pecans.
-
3Prepare cake mix according to package directions.
-
4Spread over pecans.
-
5Mix together margarine, powdered sugar and cream cheese.
-
6Glob over cake by teaspoonfuls.
-
7Bake for 45 to 55 minutes at 350°.
-
8Cake will be shakey but will set up when cool.
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