Earthquake Cake
6 ingredients
8 steps
Ingredients
- 1 c. chopped pecans
- 1 c. coconut
- 1 box German chocolate cake mix
- 1 stick margarine
- 8 oz. cream cheese
- 1 box powdered sugar
Directions
-
1Grease and flour a 9 x 13inch pan.
-
2Sprinkle nuts and coconut in bottom of pan.
-
3Mix cake mix as directed, but use milk in place of water.
-
4Pour cake mix over nuts and coconut.
-
5Melt cream cheese and butter, then add powdered sugar and spoon over top of cake batter.
-
6Don't spread.
-
7Bake at 350° for 30 or 40 minutes.
-
8Cut into squares.
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