Earthquake Cake

6 ingredients
7 steps

Ingredients

  • 1 small can coconut
  • 1 box Pillsbury German chocolate cake mix
  • 1 (8 oz.) cream cheese
  • 1 c. chopped pecans
  • 1 stick margarine
  • 1 box confectioners sugar

Directions

  1. 1
    Line bottom of 10 x 13-inch pan with nuts and coconut.
  2. 2
    Mix cake mix as per box directions.
  3. 3
    Pour over coconut and nuts.
  4. 4
    Mix confectioners sugar and cream cheese with margarine.
  5. 5
    Spoon into cake mix.
  6. 6
    Do not stir.
  7. 7
    Bake at 300° to 350° for about 55 minutes.

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