Earthquake Cake

Name: Earthquake Cake
Ingredients: 1 c. pecans; 1 c. coconut; 1 box German chocolate cake mix, mixed as directed; 8 oz. cream cheese (soft); 1 box powdered sugar; 1 stick margarine (soft)

6 ingredients

6 steps

Ingredients

1 c. pecans
1 c. coconut
1 box German chocolate cake mix, mixed as directed
8 oz. cream cheese (soft)
1 box powdered sugar
1 stick margarine (soft)

Directions

1

Oven is to be 300°.
2

Grease and flour 9 x 13 x 2-inch pan. Sprinkle pecans and coconut on bottom of pan.
3

Mix cake and pour on top of nuts and coconut.
4

Mix cream cheese, sugar and margarine together.
5

Drop by large spoonfuls on top of cake mixture.
6

Bake 1 hour and 10 minutes.

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