Earthquake Cake
6 ingredients
8 steps
Ingredients
- 1 c. coconut
- 1 c. pecans, chopped
- 1 box German chocolate cake mix
- 1 (8 oz.) pkg. cream cheese
- 1 stick margarine
- 1 box powdered sugar
Directions
-
1Grease 9 x 13 x 2-inch pan.
-
2Sprinkle coconut and nuts on the bottom of pan.
-
3Mix cake mix according to directions on package. Pour over nuts and coconut.
-
4Melt margarine and cream cheese.
-
5Add powdered sugar.
-
6Drop by spoonfuls over cake mix before baking. Bake at 350° for 45 minutes or until cake springs back.
-
7Leave to cool.
-
8When cooled, you will understand its name!
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