Earthquake Cake

Directions

1. 1
   Grease 9x13 cake pan.
2. 2
   Sprinkle nuts on bottom of pan.
3. 3
   Sprinkle coconut over nuts.
4. 4
   Mix German Choc cake mix according to directions.
5. 5
   Pour over nuts.
6. 6
   On low heat in saucepan, melt butter and cream cheese.
7. 7
   Add powdered sugar to the saucepan and mix well.
8. 8
   Drop saucepan mixture by spoonfuls on top of cake mixture.
9. 9
   Don't spread.
10. 10
    Bake at 350' for 40 minutes.