Easiest Italian Beef
3 ingredients
6 steps
Ingredients
- 1 inexpensive cut of beef
- 1 jar pepperoncini peppers
- 1 pkg. onion soup mix
Directions
-
1Put meat in crock-pot on low heat.
-
2Pour in jar of peppers, including juice, and package of onion soup mix.
-
3Cook for 8 or more hours.
-
4Shred meat, taking out fat or gristle.
-
5Serve on hoagie buns.
-
6Use au jus to dip sandwich in.
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