Easiest Venison

2 ingredients
5 steps

Ingredients

  • 1 lb venison steak
  • 2 (10 ounce) cans condensed vegetable beef soup

Directions

  1. 1
    Brown venison steaks on the stove.
  2. 2
    When the steaks are brown, place in a crock pot or oven safe dish and add the condensed soup-do not add water!
  3. 3
    Place in the oven to cook at 350 degrees for about 10 minutes, or until the steaks are done and the soup is hot.
  4. 4
    Or set the crock pot on low and leave for 6 to 8 hours.
  5. 5
    Enjoy!

Products Matching These Ingredients

More Recipes to Try