Easter Bread

10 ingredients
6 steps

Ingredients

  • 12 eggs
  • 12 c. flour
  • 1/2 tsp. salt
  • 3 envelopes yeast with 1/2 c. warm water
  • 1/2 lb. margarine
  • 3 c. sugar
  • 12 oz. raisins
  • 1 grated lemon
  • 2 Tbsp. anise seed
  • 1 c. milk

Directions

  1. 1
    Cream butter and add liquids.
  2. 2
    Add sugar.
  3. 3
    Add yeast.
  4. 4
    Combine dry ingredients and fold into liquid.
  5. 5
    Put in large oiled pan.
  6. 6
    Let rise about 8 hours, until triples in size, in warm place.

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