Easter Eggs

7 ingredients
4 steps

Ingredients

  • 2 c. coconut
  • 1 jar marshmallow cream
  • 1 stick butter
  • 3 Tbsp. cornstarch
  • 1 tsp. vanilla
  • 1 (8 oz.) pkg. cream cheese, softened
  • powdered sugar

Directions

  1. 1
    Add coconut, marshmallow cream, butter, cornstarch and vanilla to cream cheese gradually.
  2. 2
    Add enough powdered sugar to hold mixture together.
  3. 3
    Form sugar mixture into balls or egg shape. Dip in melted chocolate.
  4. 4
    Yields about 50.

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