Easter Pizza

10 ingredients
9 steps

Ingredients

  • 2 loaves frozen bread dough (thawed)
  • 14 lb mozzarella cheese
  • 12 lb ham
  • 12 lb provolone cheese
  • 12 lb genoa salami
  • 12 lb swiss cheese
  • 12 lb capicola
  • 12 cup parmesan cheese
  • 6 eggs (beaten)
  • pepper

Directions

  1. 1
    Oil bottom & sides of lasagna size pan.
  2. 2
    Knead & roll doughs 2 inches longer than pan.
  3. 3
    Place dough in pan, stretch it 2 inches past sides.
  4. 4
    Layer ingredients, meat, cheese, meat, cheese.
  5. 5
    Pour the beaten eggs over the top of layers.
  6. 6
    Cover top with other kneaded, rolled, stretched dough.
  7. 7
    Pinch together, all around pan.
  8. 8
    Brush top with egg wash.
  9. 9
    Bake 375 degrees 40 minutes.

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