Easter Popcorn Bars
7 ingredients
2 steps
Ingredients
- 2 Tablespoons Unsalted Butter
- 28 whole Marshmallows
- 1 cup White Chocolate Chips
- 7 cups Popped Popcorn
- 1-1/2 cup Pretzels, Roughly Chopped
- 3/4 cups M&Ms
- 2 Tablespoons Sprinkles
Directions
-
1Line a baking sheet with parchment paper and set aside. Place butter in a large, microwave safe bowl and heat 1 minute or until butter is melted. Add marshmallows and stir to coat in butter. Place in the microwave and heat 1 minute. Add chocolate chips and stir mixture until chocolate is beginning to soften. Add popcorn and pretzels to the bowl and gently stir to coat all pieces in the marshmallow blend.
-
2Pour mixture onto prepared baking sheet and press into a flat layer. Sprinkle on M&Ms and sprinkles, pressing into the bars. Allow to cool 10-15 minutes before slicing to serve.
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