Easy Apple Dumplings

6 ingredients
9 steps

Ingredients

  • 1 can Hungry Jack biscuits
  • 1 stick margarine, melted
  • 1 c. sugar
  • 1 c. water
  • 5 Granny Smith apples
  • apple pie spice

Directions

  1. 1
    Peel and quarter apples; cut biscuits in half.
  2. 2
    Wrap each piece of apple in biscuit.
  3. 3
    Place each piece of covered apple in 13 x 9-inch pan.
  4. 4
    Boil water and add sugar.
  5. 5
    Stir.
  6. 6
    Add melted margarine.
  7. 7
    Sprinkle pie spice on wrapped apples.
  8. 8
    Pour hot liquid over apples.
  9. 9
    Bake until golden brown; 20 to 25 minutes at 350°.

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